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　　一、提升廚房安全性

　　1、 Enhance kitchen safety

　　廚房火災(zāi)防火作用：部分廚房擋油板采用具有阻燃性能的材料制成，如不銹鋼等。這些材料能夠有效降低火災(zāi)風險，提升廚房的安全性。在烹飪過程中，如果發(fā)生意外情況導(dǎo)致油漬濺到擋油板上并引發(fā)火源，阻燃材料能夠有效減緩火勢蔓延速度，為及時滅火爭取時間。

　　Kitchen fire prevention function: Some kitchen oil deflectors are made of materials with flame retardant properties, such as stainless steel. These materials can effectively reduce the risk of fire and improve the safety of the kitchen. During the cooking process, if unexpected situations occur that cause oil stains to splash onto the oil baffle and trigger a fire source, flame-retardant materials can effectively slow down the spread of fire and buy time for timely extinguishing.

　　引導(dǎo)油煙流向，輔助排煙效果：擋油板的設(shè)計往往與

排煙罩的集煙腔相配合，通過改變油煙的流動方向使其更順暢地進入排煙罩內(nèi)部。這種設(shè)計有助于提升排煙效果，使廚房內(nèi)的油煙更快地被排出室外。二、攔截油煙與油滴有效攔截大顆粒油滴：擋油板的主要功能之一是攔截從烹飪過程中產(chǎn)生的較大油滴，吸入排煙罩內(nèi)、避免油反滴流到灶臺或其他廚房用具上，一方面確保食品安全、另外減少清潔工作量。

　　Guiding the flow of oil fume and assisting in smoke exhaust effect: The design of the oil baffle is often coordinated with the smoke collection chamber of the smoke hood, changing the flow direction of oil fume to make it enter the interior of the smoke hood more smoothly. This design helps to improve the smoke exhaust effect, allowing the kitchen fumes to be quickly expelled from the outside. 2、 Intercepting oil fumes and droplets effectively intercepts large particles of oil droplets: One of the main functions of the oil baffle is to intercept larger oil droplets generated during the cooking process, which are sucked into the exhaust hood to prevent oil from flowing back onto the stove or other kitchen utensils, ensuring food safety and reducing cleaning workload.

　　限制油煙擴散：雖然擋油板對細小油煙粒子的攔截效果有限，但它能夠在一定程度上限制油煙的擴散范圍，使油煙更集中地被排煙罩吸入并排出室外。簡化清潔流程：擋油板一般采用易于清洗的材料制成，如不銹鋼等。這些材料表面光滑，不易沾附油漬，且耐腐蝕性強。因此，在清潔時只需用濕布或清潔劑擦拭即可輕松去除油漬。

　　Limiting oil fume diffusion: Although the oil baffle has limited interception effect on small oil fume particles, it can to some extent limit the diffusion range of oil fume, making it more concentrated and sucked in by the exhaust hood and discharged outdoors. Simplify the cleaning process: The oil baffle is generally made of materials that are easy to clean, such as stainless steel. These materials have a smooth surface, are not easily stained with oil, and have strong corrosion resistance. Therefore, when cleaning, simply wipe with a damp cloth or cleaning agent to easily remove oil stains.

　　管狀的排煙罩擋油板油煙倒流三、防止油煙倒流在一些情況下，公共煙道內(nèi)的油煙可能會通過排煙罩倒流入廚房內(nèi)。而擋油板則能夠在一定程度上阻擋這種倒流現(xiàn)象的發(fā)生，保持廚房內(nèi)空氣的清新和衛(wèi)生。綜上所述，廚房排煙罩擋油板在攔截油煙與油滴、增強清潔便利性、提升廚房安全性以及輔助排煙效果等方面都發(fā)揮著重要作用。因此，在廚房裝修和設(shè)計

　　Pipe shaped smoke exhaust hood oil baffle prevents oil fume backflow. In some cases, the oil fume in the public flue may flow back into the kitchen through the smoke exhaust hood. The oil baffle can to some extent prevent the occurrence of this backflow phenomenon, keeping the air in the kitchen fresh and hygienic. In summary, the kitchen exhaust hood oil baffle plays an important role in intercepting oil fumes and droplets, enhancing cleaning convenience, improving kitchen safety, and assisting in smoke exhaust. Therefore, in kitchen decoration and design

　　正確的煙罩擋油板選型說明：很多圖便宜使用管狀的排煙罩擋油板。只能稱得上是裝飾品、不建議使用、沒有安全的保障、正確的選型排煙罩、可以起到很大的節(jié)能作用、例如：同樣5米排煙罩、別人使用5.5千瓦風機。設(shè)計、安裝、水平專業(yè)4個千瓦風機完全可以起到5.5千瓦的效果。廣而告之：您家排煙罩正確使用擋油板了嗎？擋油板防火嗎？防滴油嗎？不要只成為一個裝飾品、一定要正確的使用擋油板防火板、安全隱患還是很大的、廚房的安全還是要放在第1位的。

　　Correct selection instructions for smoke hood oil baffle: Many pictures use tubular smoke hood oil baffle at a low cost. It can only be called a decoration, not recommended for use, without safety guarantee, correct selection of smoke exhaust hood, can have a great energy-saving effect, for example: the same 5-meter smoke exhaust hood, others use a 5.5kW fan. Designing, installing, and leveling professional 4 kW wind turbines can fully achieve a 5.5 kW effect. Widely announced: Have you used the oil baffle correctly for your exhaust hood? Is the oil baffle fireproof? Does it prevent oil dripping? Don't just be a decoration, make sure to use oil blocking boards and fireproof boards correctly. There are still significant safety hazards, and kitchen safety should be given top priority.

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